With their savory flavor and irresistible crunch, our delicious chicken and vegetable egg rolls are made with freshly cut and sourced vegetables and tender, juicy chicken. Served with an authentic sweet and sour sauce, Ling Ling egg rolls are certain to delight the senses.
With their savory flavor and irresistible crunch, our delicious chicken and vegetable egg rolls are made with freshly cut and sourced vegetables and tender, juicy chicken. Served with an authentic sweet and sour sauce, Ling Ling egg rolls are certain to delight the senses.
Try the other delicious Egg Rolls
Try the other delicious Egg Rolls
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Reviews: Chicken Spring Rolls

  • 11.5 oz

Nutrition Info

Serving Size: 1 Roll, 1 Tbsp. Sauce (88g).
Servings Per Container: 4

Calories 190
Carbs 24g
Fat 7g
Sodium 430mg
Sugar 7g
Fiber 1g
Protein 5g

 

View all Nutrition Information View all Nutrition Information

Preparation Instructions

Oven or toaster oven (recommended)

  1. Open and remove sauce packet. Thaw in warm water.
  2. Preheat oven to 450F.
  3. Place spring rolls on baking sheet.
  4. Heat for 10 - 12 minutes. For best results, turn once during baking.

 

Store unused spring rolls in freezer.

ALTERNATE COOKING METHODS

Microwave (not recommended)

  1. Open and remove sauce packet. Thaw in warm water.
  2. Place spring rolls on paper towel.
  3. Heat on HIGH (see chart).
  4. Let stand for 2 minutes.
Number of Servings Number of Spring Rolls Microwave Time
1 3 1 minute 15 seconds
2 6 2 minutes 15 seconds
3 9 3 minutes 15 seconds

Please follow cooking instructions carefully and be sure to cook thoroughly to an internal temperature of 165°F. Appliances vary. Adjustments may be necessary to cook thoroughly. Store unused spring rolls in freezer.

Pairing
Asian Potsticker lettuce wraps
Egg Rolls pairing
Pairing
Asian Potsticker lettuce wraps
Egg Rolls pairing