Ling Ling Potsticker Sauce & Marinade: order online now!

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Ling Ling® Asian Potsticker Lettuce Wraps

Preparation and cook time: 25 minutes

Ingredients

1

package (24 ounces) Ling Ling Chicken & Vegetable Potstickers

2–3

large heads romaine, butter, curly green, or iceberg lettuce, washed, cored, and drained on paper towels

2

medium green onions, thinly sliced on the diagonal

1

medium carrot, julienne or coarsely shredded

30
large fresh mint leaves, thinly sliced

1/2

cup salted peanuts, chopped

asian dressing (recipe follows)

Potsticker Lettuce Wraps

Directions

  • Bring 8 cups of water to a boil. Add 1 package of Ling Ling Chicken & Vegetable Potstickers. Boil for 8 minutes or until potstickers are cooked and an even color. Thoroughly rinse potstickers in cold water; drain and transfer to a platter. Cover and refrigerate. 
  • Carefully remove large outer leaves from the heads of lettuce; trim long leaves to a 6-inch length. Arrange 24 large leaves on a plate; cover and refrigerate. Thinly slice remaining small inner leaves to make 4 cups of shredded lettuce; transfer to a medium bowl.
  • Add green onions, carrot, mint, and peanuts to sliced lettuce. Add just enough dressing to flavor and moisten lettuce mixture; toss gently.
  • Bring lettuce mixture, lettuce plate, and potstickers platter to the table. Place some of the shredded lettuce mixture and a potstickers on top of a lettuce leaf. Add additional dressing, if desired. Eat like a taco.

Makes 4 to 6 servings


Ling Ling® Asian Dressing

If you have a small jar with a tight-fitting lid, use it to combine the ingredients. Add the ingredients, seal the jar, and shake vigorously.

Ingredients

3

tablespoons fresh lime juice or rice vinegar

1

tablespoon soy sauce

1/8

teaspoon salt

 

dash cayenne pepper

2
tablespoons vegetable oil

2

tablespoons mild honey

1

tablespoon asian sesame oil

Directions

In a small bowl, combine lime juice, soy sauce, salt, and cayenne; whisk or vigorously beat with a fork. Add vegetable oil, honey, and sesame oil; whisk until well mixed. 

Makes about 1/2 cup

More Recipes

Try one of our family-approved recipes for dinner tonight:

 

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