With their savory flavor and irresistible crunch, our delicious chicken and vegetable egg rolls are made with freshly cut and sourced vegetables and tender, juicy chicken. Served with an authentic sweet and sour sauce, Ling Ling egg rolls are certain to delight the senses.
With their savory flavor and irresistible crunch, our delicious chicken and vegetable egg rolls are made with freshly cut and sourced vegetables and tender, juicy chicken. Served with an authentic sweet and sour sauce, Ling Ling egg rolls are certain to delight the senses.
Try our other delicious Egg Rolls
Try our other delicious Egg Rolls
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Reviews: Chicken Egg Rolls

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  • 11.5 oz

Nutrition Info

Serving Size: 1 Roll + 1 Tbsp. Sauce.
Servings Per Container: 4

Calories 190
Carbs 24g
Fat 7g
Sodium 430mg
Sugar 7g
Fiber 1g
Protein 5g

No Preservatives
0g trans fat per serving

View all Nutrition Information View all Nutrition Information

Preparation Instructions

Oven or toaster oven (recommended)

  1. Remove sauce packet; place packet in warm water to thaw. Preheat oven to 450°F.
  2. Place egg rolls on a baking sheet.
  3. Heat for 20 minutes. For best results, turn once during baking.
  4. Let stand for 3 minutes. Enjoy!

 

Store unused egg rolls in freezer.

ALTERNATE COOKING METHODS

Microwave

  1. Open and remove egg rolls from carton;
    place on a paper towel.
  2. Heat on HIGH (see chart below).
  3. Let stand for 3 minutes to allow egg rolls to crisp
Number of Rolls Microwave Time
1 1 minute 15 seconds
2 2 minutes
3 2 minutes 30 seconds
4 3 minutes 15 seconds

 


Based on a 1200 watt microwave. Appliances may vary. Adjustments may be necessary to heat thoroughly. Keep frozen until ready to use. Store unused egg rolls in a resealable container in freezer.

Pairing
Hearty potsticker soup
Egg roll pairing - potsticker soup
Pairing
Hearty potsticker soup
Egg roll pairing - potsticker soup